Easy mac and cheese

Easy mac and cheese

Ingredients

(SERVES 2)

  • 2 cups uncooked macaroni pasta
  • 1½ cups chicken stock
  • ½ cup milk
  • 1 cup grated cheese
  • 1 Tbsp butter Salt and pepper to taste

Instructions

Add pasta, stock, milk, and salt to the Inner Pot and stir.

Place in Cooking Chamber, secure lid and COOK until all liquid is absorbed.

Add cheese, butter and stir well.

Secure lid and COOK.

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