Chicken jambalaya

Chicken jambalaya

Ingredients

(SERVES 2)

  • 1 chicken breast, diced
  • 1 chorizo, sliced
  • 2 cups chicken stock
  • 1 cup long grain rice
  • 1 red capsicum, diced
  • 1 celery stalk, diced
  • 1 small onion, diced
  • 2 cups chopped tomato
  • 1 tbsp Cajun seasoning
  • 1 tbsp olive oil Salt and pepper to taste

Instructions

Brown chicken and chorizo and onion in Inner Pot.

Stir through seasoning to release flavour.

Stir in all remaining ingredients, secure lid and COOK.

Serving Suggestion Garnish with fresh lime.

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